Da Stefàno is a trattoria where you can enjoy dishes made with healthy and genuine ingredients, which are carefully selected.

For pizza lovers, the establishment offers excellent and fragrant pizzas made with 70 hours of leavening.

First courses with perpetually fresh sauces, excellent desserts, and second courses prepared according to the Marche tradition, such as vincisgrassi (baked pasta dish), cannelloni with duck sauce, wild boar, polenta with stockfish sauce, and handmade tortellini in broth.

At Da Stefàno, courteous and friendly staff are available to assist the clientele.